PLANTAIN FLOUR BREAD

PLANTAIN FLOUR BREAD

Posts by : Festus A. Aribisala Enterprises Inc


Ingredients

  1. 3 cups Africa Finest Plantain Flour (360g)
  2. 1 teaspoon baking powder
  3. 1 teaspoon baking soda
  4. 1/2 teaspoon salt
  5. 1 tablespoon apple cider vinegar
  6. 2 cups water

Preparations

  1. Preheat oven to 375F/190C. Lightly grease a loaf pan with neutral oil or cooking spray. Set aside.
  2. In a large bowl, combine the dry ingredients.
  3. Add the water and vinegar and mix until you have a thick, yet smooth batter.
  4. Transfer the batter into the prepared loaf pan and bake in preheated oven for 40-50 minutes or until toothpick inserted in center comes out clean.
  5. Allow to cool in the pan before transferring to a cutting board to slice.